We have a new label for the new cheese we developed over the fall.  Pretty isn’t it?

And here is the description and pairing suggestion:

Idlewild – Our take on a classic bloomy rind aged goat’s milk cheese infused with the fantastic local Cornwall, New York terroir. Bright and honest, creamy and milky, this is a crowd pleaser of a cheese. Enjoy with a glass of bubbles to cut through the creaminess and create that third moment of pairing bliss. 

We will have Idlewild available again in March 2013.

One Response to “Idlewild”

  1. Kasha Says:

    It’s a fabulous cheese to cook with as well. Can’t wait for new batches!

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