Where to Find Us August 20th to 24th 2014

Ripe Firthcliffe

We are in the midst of our second seasonal jam pairing with fresh local peach jam being paired with our soft goat cheese. Don’t miss out on this one!  

If you fell in love with Firthcliffe during our Customer Appreciation Week, think about picking one up this week.  The Firthcliffe is beautifully ripe and there are only a few left in this recent batch.  Also our last batch of bloomy rinds just went into the cave to bloom.  These won’t be ready for eating until late September and then you won’t see them again until late March 2015.

We have commenced breeding and have shifted to only milking mornings.  We will dry off the goats during October so we are no longer accepting new milk customers.  Regular customers should plan for raw milk to end in October.  The milking ladies will begin to kid in January and we will be flush with milk again in early 2015.

Here’s the line up of where you can find Edgwick Farm cheese with times and locations:

Wednesday 10 am to 4 pm: Cornwall Farmer’s Market, Town Hall Park, 183 Main Street, Cornwall, NY 12518 –  Sadly no Eli this week.

Friday 10 am to 5 pm: Goshen Farmer’s Market, Village Square/Church Park Goshen NY (intersection of South Church St and Main St) Goshen, New York 10924

Saturday 9 am to 1 pm: Ringwood Farmer’s Market, Cannici Drive & Skyline Dr. (next to the Ringwood Public Library) Ringwood, New Jersey 07456

Saturday 10 am to 2 pm: Cornwall Farmer’s Market, Town Hall Park, 183 Main Street, Cornwall, NY 12518

Sunday 9 am to 2 pm: West Point – Town of Highlands Farmer’s Market, Main Street, Municipal Lot across from West Point Visitor’s Center, Highland, NY 10928

Sunday 11 am to 3 pm: Beacon Farmer’s Market, on the dock behind the train station, 8 Red Flynn Road, Beacon, New York 12508

Edgwick Farm will be bringing to all its markets:

  • plain Canterbury soft goat cheese, 
  • Marinated Canterbury, 
  • Rosemary Fig Canterbury, 
  • Peach Canterbury (limited supply)
  • Moodna goat feta (both in hard wedges and soft crumbles), 
  • Sackett Ridge goat cheddar
  • Funny Child ale washed alpine style goat tomme
  • 3 styles of bloomy rinds (in a limited supply): Firthcliffe (ash), Aleck Meadow (herbs de provence) and Idlewild (plain)

Remember to grab an ice cold chocolate goat milk to sip while you are shopping at the market.

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