Archive for the ‘Local Food’ Category

Raw Goat Milk at Edgwick Farm

January 17, 2015

2015 raw milk card

2015 Winter Farm Tours – Edgwick Farm

January 16, 2015

2015 farm tours right

Farm Foto Friday December 19, 2014

December 19, 2014

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A Friday morning ritual. A series of photographs and brief descriptions that capture the farm at that moment in time.

Where to Find Us this Weekend December 20th and 21st 2014

December 17, 2014

cheese day 7Need cheese before Christmas? Fear not!  We are at four local winter farmer’s markets this weekend.

Find Edgwick Farm at:

Indoor Winter Cornwall Farmer’s Market, Saturday 10 am to 2 pm, in Munger Cottage behind the Cornwall Library

Indoor Winter Pine Island Farmer’s Market, Saturday 10 am to 2 pm at Rogowski Farm, 329 Glenwood Road, Pine Island

Outdoor Winter Ringwood Farmer’s Market, Saturday 10 am to Noon, Park n Ride Lot, Ringwood, NJ (by the Ringwood Library)

Indoor Winter Beacon Farmer’s Market, Sunday 10 am to 3 pm, Scenic Hudson River House by the Beacon train station, Beacon.

What will you find on our market table?

Canterbury soft goat cheese medallions

Marinated Canterbury

Rosemary Fig Canterbury

Cranberry Orange Canterbury

Moodna feta, wedges and crumbles

Sackett Ridge hard goat cheese

Funny Child ale washed hard goat cheese (Newburgh Brewing Company Brown Ale)

and two specials:

Chocolate Chevre Truffles

Funny Child ale washed cheese washed with Rushing Duck Count Koala, a chocolate Belgium ale (please stop by for a taste of this unique combination)

If you miss the markets, feel free to give us a call at 845-534-8707 to place a special order for pick up at the farm on Monday, Tuesday or Wednesday.

Not sure what cheese to give as gifts?  Give them a “Cheese Bucks” gift certificate and let them pick their own favorite!

Happy Holidays everyone!

Gratitude

November 27, 2014

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Giving thanks is a mantra we practice all year-long, but it is a sentiment that bears repeating, especially at this time of year.

We are eternally grateful to our families, our land and livestock (especially those milk producing ladies), our staff, our community and the widespread network of cheese lovers here in the Hudson Valley that make our farm possible by eating  and enjoying our goat milk cheeses.

For every piece of cheese that leaves our farm – THANK YOU.

We are grateful to be part of your brunch with friends, your family dinner, that wild cooking experiment, your holiday party, your neighborhood celebration or your midnight snack.  We hope this holiday season brings you closer to the people who love and support you, and that we can make that gathering a little sweeter with something yummy to share from our farm.

Cheese Bucks

November 25, 2014

Cheese bucks

This year Edgwick Farm is pleased to bring something new for the holidays: Cheese Bucks gift certificates.  Instead of worrying whether the cheese will keep (or whether someone in your family will eat it by mistake)…. or how to stash the entire cheese basket in the already holiday stuffed fridge…. or if they will even like goat cheese, you can give your friends and family Edgwick Farm Cheese Bucks and they can come to any of our markets, taste the cheeses themselves and pick out what they personally like when the cheese is at its freshest.  What a great way to introduce friends and family to Edgwick Farm!

AND for every $100 of Cheese Bucks purchased, you will receive a$10 Cheese Buck gift certificate FREE to get your own cheesey goodness!

Please support our farm on Small Business Saturday!

November 25, 2014

Shop Hop 2014

Still need cheese for Thanksgiving?

November 24, 2014

Still need cheese for Thanksgiving? We are having open hours on the farm Monday, Tuesday, and Wednesday from 10 am to 4 pm. Look for the sign out front and drive past the house and up to the red creamery building. We will have cheese for sale in the viewing room as well as chocolate chevre truffles.

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Farm Foto Friday November 14, 2014

November 14, 2014

Farm Foto Friday November 14 2014 006

A Friday morning ritual. A series of photographs and brief descriptions that capture the farm at that moment in time.

Where t Find Us this Weekend: November 15th and 16th 2014

November 13, 2014

dan making cranberry orange

You can find us at three farmer’s markets this weekend!

We are so excited that two winter markets are debuting this weekend!  The Cornwall Winter Farmer’s Market opens inside Munger Cottage (behind the Cornwall Library) this Saturday from 10 am to 2 pm.  The Ringwood Winter Farmer’s Market opens this Saturday from 10 am to Noon in the Ringwood Park n Ride parking lot (next to the Ringwood Library).  

The Beacon Farmer’s Market continues its weekly Sunday market from 10 am to 3 pm.  At this point, it is still outside on the dock but very soon it will move indoors to the Scenic Hudson River House.  We will keep you posted as we get updated information.

It’s finally November and the cranberry harvest has finished so we are bringing to market this month our last seasonal jam pairing with fresh Cranberry Orange jam paired with our Canterbury soft goat cheese.

We will also have fresh Canterbury goat cheese, Marinated Canterbury, Rosemary Fig Canterbury, Moodna fet in wedges and in crumbles, Sackett Ridge hard cheese and Funny Child ale washed hard goat cheese.

Looking forward to seeing you all!


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